Tactical Foodpack Pasta and Vegetables

With the vegetarian Tactical Foodpack Pasta and Vegetables you get an energy-rich meal for deployment, crisis preparedness or outdoor excursions. Freeze-drying ensures that all ingredients remain of the highest quality, both in terms of taste and nutrients. The emergency food is prepared from natural ingredients without additives or flavor enhancers.

- Contents: 110 g

Preparation:
Tear open the bag and remove the oxygen absorber. Pour in 300 ml (hot) water and stir several times. Seal the bag again. Your meal will be ready in about 7 minutes.

Ingredients:
Pasta (42%) (Wheat flour, water, turmeric), peppers (11%), carrots (11%), onions (7.3%), beans (7.3%), tomatoes ( 7.3%), cream cheese, cream, garlic, olives (4.4%), basil, parsley, salt, spices.

Allergens:
Milk, Gluten. May contain traces of celery and mustard.

Average nutritional information per 100g:
- Energy: 1951 kJ / 466 kcal
- Fat: 20.1g
- of which Saturated Fats : 7.37 g
- Carbohydrates: 55.2g
- of which Sugars: 8.7 g
- Protein: 12.84 g
- Salt: 1.83 g