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Discover the ultimate power pack for your adventurous spirit! The vegan Adventure Menu Tandoori Quinoa is perfect for your emergency rations or your next outdoor adventure. This satisfying meal will keep you energized for hours, so you can conquer any challenge.
This gluten- and lactose-free dish will win over even the biggest meat lovers. Quinoa, one of South America's oldest grains, is not only rich in calcium, protein, magnesium, iron, phosphorus, and many vitamins—it also tastes incredibly good! Combined with delicious chickpeas and aromatic garam masala spices, it creates a magical taste experience.
- Contents: 400 g
Storage: Store in a dry, dark place at a maximum temperature of 30°C. Protect from freezing. Once opened, refrigerate and consume within 24 hours. See the top of the packaging for the best before date.
Ingredients: Sweet potatoes, vegetable broth (water, carrots, parsley, parsnips, celery ), quinoa (16%), tomatoes, chickpeas, onions, lemon juice, olive oil, ginger, garam masala (coriander, cumin, allspice, nutmeg, pepper, cardamom, cloves, fennel, bay leaf), sugar, garlic, salt, chili, pepper. - Allergens: Celery . Average nutritional information per 100g: - Energy: 589 kJ / 140 kcal - Fat: 3.8g - of which saturates: 0.5g - Protein: 5g - Carbohydrate: 24g - of which sugars: 4g - Salt: 0.8g
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