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Convar field kitchen scrambled eggs are a long-lasting food that is very suitable for emergency supplies.
- Contents: 90 g
Preparation:
Mix the contents with 225 ml of cold water. Then fry the mixture in a pan with a little oil.
Ingredients: 55% whole egg powder , palm fat, milk powder , cream powder , table salt, maltodextrin, natural flavoring, onions. Allergens: Lactose . Average nutritional information per 100 g: Energy: 2544 kJ / 610 kcal; Fat: 49 g, of which saturates: 25 g; Carbohydrate: 9.8 g, of which sugars: 2.9 g; Protein: 32 g; Salt: 1 g
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