Convar Field Kitchen EPa Type 3

The Convar Field Kitchen EPa Type 3 includes numerous nutritious food items and drinks for breakfast, lunch, and dinner. With this set, you are well-equipped for multiple days in case of an emergency.

12 x Convar Field Kitchen Wheat Energy Bar Salty (120g)

Ingredients: Wheat flour (60%), palm oil, whole wheat flour, sugar (sucrose), glucose syrup, hydrolyzed wheat gluten, whole milk powder, soy protein powder, seasoning salt, salt, raising agent: sodium bicarbonate, vitamin C, niacin, iron lactate, zinc sulfate, vitamin E, vitamin B1 (thiamine), vitamin B6, vitamin B2 (riboflavin), potassium iodate, vitamin A, sodium selenite, vitamin D, vitamin B12.

Allergens: Gluten, Lactose, Soy, Egg.

Average nutritional values per 100 g:
Energy: 1916 kJ / 458 kcal
Fat: 18 g
of which saturated fatty acids: 9.2 g
Carbohydrates: 61 g
of which sugars: 20.1 g
Protein: 12.5 g
Salt: 0.357 g

Convar Field Kitchen Lentil Stew (100g)

Preparation: Add 500 ml of hot water to the bag and let it soak for 12 minutes.

Ingredients: 37% lentils, 27% potatoes (with coloring curcuma extract), maltodextrin, palm fat, table salt, carrots, onions, seasoning, leek, yeast extract, celery, sugar, caramel, acidity regulator: potassium citrate, sodium diacetate; acidifier: citric acid, glucono-delta-lactone; spices.

Allergen: Celery.

Average nutritional values per 100 g:
Energy: 1496 kJ / 356 kcal
Fat: 8.8 g
of which saturated fatty acids: 5.4 g
Carbohydrates: 49 g
of which sugars: 5.2 g
Protein: 14 g
Salt: 5.2 g

Convar Field Kitchen Tomato Cream Spread (30g)

Preparation: Add 50 ml of cold water to the bag and mix the content. Wait for 5 minutes until the spread is ready for consumption.

Ingredients: glucose syrup, maltodextrin, palm fat, 12% tomatoes, milk protein, emulsifier: lactic acid esters of mono- and diglycerides of fatty acids; onions, table salt, yeast extract, seasoning, spices, natural flavor.

Allergen: Lactose.

Average nutritional values per 100 g:
Energy: 1991 kJ / 476 kcal
Fat: 22 g
of which saturated fatty acids: 22 g
Carbohydrates: 56 g
of which sugars: 14 g
Protein: 9.4 g
Salt: 4.2 g

Convar Field Kitchen Mushroom Cream Spread (30g)

Preparation: Add 50 ml of cold water to the bag and mix the content. Wait for 5 minutes until the spread is ready for consumption.

Ingredients: glucose syrup, maltodextrin, palm fat, milk protein, emulsifier: lactic acid esters of mono- and diglycerides of fatty acids; 5% mushrooms, onions, table salt, yeast extract, flavor (with wheat), thickener: guar gum, spices.

Allergens: Lactose, Gluten.

Average nutritional values per 100 g:
Energy: 2088 kJ / 500 kcal
Fat: 26 g
of which saturated fatty acids: 25 g
Carbohydrates: 53 g
of which sugars: 10 g
Protein: 10 g
Salt: 3.6 g

Convar Field Kitchen Field Bread (100g)

Preparation: Add 60 ml of cold water to the bag, stir, and let it soak for 10 minutes. Then cook the mixture in a pan for two minutes on each side.

Ingredients: Wheat flour, raising agent: sodium bicarbonate; table salt, sugar.

Allergen: Gluten.

Average nutritional values per 100 g:
Energy: 1423 kJ / 340 kcal
Fat: 1.1 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 70 g
of which sugars: 1.8 g
Protein: 10 g
Salt: 2.8 g

Convar Field Kitchen Field Coffee (40g)

Preparation: Mix the field coffee with 250 ml of hot water in a cup. Stir and enjoy your field coffee.

Ingredients: Skimmed milk powder, sugar, 14.6% coffee, 2% cocoa (strongly de-oiled), cooking salt, flavor.

Allergen: Lactose.

Average nutritional values per 100 g:
Energy: 1389 kJ / 327 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 62 g
of which sugars: 37 g
Protein: 15 g
Salt: 1 g

Convar Field Kitchen Scrambled Eggs (90g)

Ingredients: 55% whole egg powder, palm fat, milk powder, cream powder, cooking salt, maltodextrin, natural flavor, onions.

Allergen: Lactose.

Average nutritional values per 100 g:
Energy: 2544 kJ / 610 kcal
Fat: 49 g
of which saturated fatty acids: 25 g
Carbohydrates: 9.8 g
of which sugars: 2.9 g
Protein: 32 g
Salt: 1 g

Convar Field Kitchen Exotic Spread (35g)

Ingredients: sugar, modified starch, maltodextrin, thickener: guar gum; acidifier: citric acid; apricots, flavor, coloring safflower concentrate.

Average nutritional values per 100 g:
Energy: 1629 kJ / 383 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 93 g
of which sugars: 72 g
Protein: 0.2 g
Salt: 0 g

Convar Field Kitchen Energy Drink (30g)

Preparation: Mix the energy drink with 200 ml of cold water in a glass. Stir and enjoy your energy drink.

Ingredients: sugar, dextrose, maltodextrin, acidifier: citric acid, trisodium citrate; 3% taurine, 0.2% caffeine, color: caramel, riboflavin; flavor.

Average nutritional values per 100 g:
Energy: 1585 kJ / 373 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 90 g
of which sugars: 70 g
Protein: 0.1 g
Salt: 0.3 g

Note: High caffeine content. Not recommended for children and pregnant or lactating women. Caffeine content 30 mg/100 ml.