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CONVAR Feldküche - Mushroom spread 30 g

2,73 € 2,18 € -20 %
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Danziger Straße 26
29633 Munster
Germany

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Werner-von-Siemens-Straße 3
24783 Osterrönfeld
Germany

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Gewerbepark Klinkenthal 55
66578 Schiffweiler
Germany

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Produkt-Highlights

  • Creamy mushroom spread – quickly prepared in a pouch
  • Space-saving, lightweight & long-lasting
  • Ideal for field rations, outdoor activities & emergency supplies

If you're out in the field and don't want to compromise on flavor, CONVAR™ Field Kitchen Mushroom Cream Spread is the perfect choice. This savory, mushroom-based spread mix can be prepared directly in the pouch with water – quick, clean, and without any extra dishes.

Simply mix 30g of powder with 50ml of water , knead well, and let it sit for 5 minutes – and you have a spreadable, savory cream with a delicate mushroom aroma , perfect for bread slices or crackers. The compact flat-pack packaging saves space in your pack and is ideal for tactical operations, outdoor trips, or emergency supplies .

Whether on its own or as part of your field rations – this creamy spread offers you taste, efficiency and maximum flexibility.

Best before: 10.10.2033
SKU: 500100
Condition: New
Made in Germany

  • Champignon-Creme zum Selbstanrühren
  • 30 g Pulver + 50 ml Wasser im Beutel vermengen
  • 5 Minuten quellen lassen – sofort verzehrbereit
  • Verpackung dient als Mischbeutel
  • Kein zusätzliches Geschirr nötig
  • Lange haltbar, keine Kühlung erforderlich

Item weight: 30 g

Manufacturer information

Convar Deutschland GmbH
4600 Massachusetts Avenue
66953 Pirmasens
Germany
Email: info@convar.de

Ingredients: glucose syrup, palm fat, maltodextrin, milk protein, emulsifier: lactic acid esters of mono- and diglycerides of food fatty acids; 5% mushrooms, onions, table salt, yeast extract, flavoring (with wheat), thickener: guar gum; spices


Nutritional values per 100 g  

Energy: 2088 kJ / 500 kcal  

Fat: 26 g  

– of which saturates: 25 g  

Carbohydrates: 53 g  

– of which sugars: 10 g  

Protein: 10 g  

Salt: 3.6 g 

Food Features:

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