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The EF Emergency Food apricot jam is suitable as a tasty bread spread when trekking, on excursions, for emergency preparedness and as a backup in your backpack or car.
- Content: 400 g
- best before end: 03/2031
Ingredients: 45% apricots, glucose-fructose syrup, sugar, acidifier citric acid, gelling agent pectin Average nutritional values per 100 g: - Energy: 990 kJ / 233 kcal - Fat: 0.5 g - of which saturated fatty acids: 0.1 g - Carbohydrates: 57 g - of which sugar: 57 g - Protein: 0.5 g - Salt: 0.01 g
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