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The Convar Field Kitchen Pancakes are long-lasting food items that are well-suited for emergency storage.
- Content: 100 g
Preparation:
Mix the content with 60 ml of cold water. Afterwards, cook the batter on both sides in a hot pan with a little oil for about 3 minutes.
Ingredients:
Wheat flour, sugar, starch, palm fat, chicken whole egg powder, milk sugar, raising agent: sodium bicarbonate; milk protein, flavor, acidifier: citric acid; thickener: guar gum; table salt, coloring safflower concentrate, maltodextrin.
Allergens:
Gluten, Lactose, Egg.
Average nutritional information per 100 g:
Energy: 1645 kj / 391 kcal
Fat: 6.6 g
of which saturated fatty acids: 3.8 g
Carbohydrates: 75 g
of which sugar: 31 g
Protein: 6.7 g
Salt: 1.2 g
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