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The campfire cooking course shows you in 4 hours how you can cook a wild and romantic 4-course menu with simple means in nature. In the idyllic forest camp with a cozy camp fire and covered Viking area, you will learn how to prepare the varied menu and learn interesting information about the ingredients used.
Menu:
- First starter: Handmade Alsatian tarte flambée on the stone plate
- Second starter: wild herb salad with fried mushrooms on a lukewarm vinaigrette and eggs from the ashes
- Main course: Crispy spit roast from the grill with onion sauce and Saarland potato salad with grilled vegetables
- Dessert: Apple pie from the Dutch oven with hot chocolate sauce
- Duration: approx. 4-5 hours
- Minimum age: 10 years
- Full board consisting of a 4-course menu and non-alcoholic drinks
- Report allergies or intolerance in advance
You will receive the voucher from us in the form of an individual wooden box and can then book a course appointment via the NWWF UG (contact: info@nwwf.camp) after the purchase. The dates all take place in the forest camp in Marpingen, Saarland.
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