Travellunch - Vegetable Risotto Gluten Free

The meals from Travellunch are dried and require no refrigeration making them perfect for backpacking and camping.
In the bag preparation: Simply add 275 ml of boiling water, stir briefly, close the bag tightly and let it stand for 5-10 minutes.

Dry weight: 125g
Ingredients:
Rice, modified starch z. T., hydrogenated vegetable fat, butter powder, maltodextrin, peas (3%), carrots (3%), mushrooms (1%), onions, herbs, salt, whey powder, yeast, lactose, fructose, natural flavors, spices, spice extracts.

ALLERGY INFORMATION: Gluten-free, contains milk products and celery

Nutritional information per 100 g (dry):
Energy: 1640 kJ / 389 kcal
Fat: 10.8g
Carbohydrates: 65.8 g
Protein: 7.2g

Country of origin: Germany
Manufacturer: Simpert REITER GMBH D-86179 Augsburg
Durability: two years Shelf Stable (from freeze-dried ingredients)