Summit to Eat - Salmon and broccoli pasta
Lieferung bis Donnerstag, 00.00.
bei Bestellung innerhalb der nächsten 00 Std. 00 Min. 00 Sek.
Pickup available at Lagerverkauf Schiffweiler
Usually ready in 24 hours
DESCRIPTION
FUNCTIONALITY & EXTRAS
FOOD INFORMATION
PRODUCT SAFETY GPSR
- Creamy sauce with tender salmon and broccoli
- Freeze-dried for light weight and full flavor
- Quickly prepared – ready to eat in less than 10 minutes
Tender pieces of salmon in a creamy sauce with delicate broccoli florets and pasta spirals – a real treat wherever you are. The salmon broccoli pasta combines high-quality ingredients into a complete meal that lets you enjoy yourself on the go just like at home. The freshly caught salmon and crunchy broccoli are perfectly balanced in a creamy sauce and combined with pasta made from durum wheat semolina. The whole dish is gently cooked and then freeze-dried – preserving the flavor while keeping the weight to a minimum. Simply add hot water, stir, and after a few minutes you’ll have a light, nutritious and tasty meal that provides you optimally with carbohydrates and protein. Whether hiking, camping or on expedition – this meal delivers the energy you need while treating you to a touch of luxury in the wilderness.
PREPARATION: Remove oxygen absorber, add 280 ml of hot water (approximately up to mark D) and stir contents thoroughly. Close the pouch, wait 8 minutes, then serve or eat directly from the pouch.
- High-quality outdoor meal with full flavour
- With fine salmon pieces and broccoli florets
- Creamy, rich sauce for maximum enjoyment
- Lightweight thanks to freeze-drying – ideal for tours
- Quick preparation by adding hot water
- Rich in carbohydrates and protein
- Conveniently edible straight from the pouch
INGREDIENTS: Durum wheat semolina pasta (42%) (wheat flour, water), milk, cream (milk), salmon (Salmo salar) (fish) (9%), diced onions, broccoli florets (6%), rapeseed oil, cornstarch, salt, white pepper.
ALLERGENS: wheat, milk, fish
Carbohydrates 40g, of which sugar 7.9g, Fiber 5.5g, Protein 17g, Salt 1.2g
- Filling weight (dry): 117 g
- Serving weight (prepared): 397 g
- Kilocalories per prepared meal: 611.4 kcal
45 Roman Way
Ribbleton
Preston
United Kingdom
Email: sales@europeanfreezedry.com Responsible person in the EU ASMC GmbH
Gewerbepark Klinkenthal 55
66578 Schiffweiler
Germany
Email: info@asmc.de
DESCRIPTION
- Creamy sauce with tender salmon and broccoli
- Freeze-dried for light weight and full flavor
- Quickly prepared – ready to eat in less than 10 minutes
Tender pieces of salmon in a creamy sauce with delicate broccoli florets and pasta spirals – a real treat wherever you are. The salmon broccoli pasta combines high-quality ingredients into a complete meal that lets you enjoy yourself on the go just like at home. The freshly caught salmon and crunchy broccoli are perfectly balanced in a creamy sauce and combined with pasta made from durum wheat semolina. The whole dish is gently cooked and then freeze-dried – preserving the flavor while keeping the weight to a minimum. Simply add hot water, stir, and after a few minutes you’ll have a light, nutritious and tasty meal that provides you optimally with carbohydrates and protein. Whether hiking, camping or on expedition – this meal delivers the energy you need while treating you to a touch of luxury in the wilderness.
PREPARATION: Remove oxygen absorber, add 280 ml of hot water (approximately up to mark D) and stir contents thoroughly. Close the pouch, wait 8 minutes, then serve or eat directly from the pouch.
FUNCTIONALITY & EXTRAS
- High-quality outdoor meal with full flavour
- With fine salmon pieces and broccoli florets
- Creamy, rich sauce for maximum enjoyment
- Lightweight thanks to freeze-drying – ideal for tours
- Quick preparation by adding hot water
- Rich in carbohydrates and protein
- Conveniently edible straight from the pouch
FOOD INFORMATION
INGREDIENTS: Durum wheat semolina pasta (42%) (wheat flour, water), milk, cream (milk), salmon (Salmo salar) (fish) (9%), diced onions, broccoli florets (6%), rapeseed oil, cornstarch, salt, white pepper.
ALLERGENS: wheat, milk, fish
Carbohydrates 40g, of which sugar 7.9g, Fiber 5.5g, Protein 17g, Salt 1.2g
- Filling weight (dry): 117 g
- Serving weight (prepared): 397 g
- Kilocalories per prepared meal: 611.4 kcal
PRODUCT SAFETY GPSR
45 Roman Way
Ribbleton
Preston
United Kingdom
Email: sales@europeanfreezedry.com Responsible person in the EU ASMC GmbH
Gewerbepark Klinkenthal 55
66578 Schiffweiler
Germany
Email: info@asmc.de
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