Summit to Eat - Salmon and broccoli pasta

Produkt-Highlights

• Creamy sauce with tender salmon and broccoli
• Freeze-dried for light weight and full flavor
• Quickly prepared – ready to eat in less than 10 minutes

Tender pieces of salmon in a creamy sauce with delicate broccoli florets and pasta spirals – a real treat wherever you are. The salmon broccoli pasta combines high-quality ingredients into a complete meal that lets you enjoy yourself on the go just like at home. The freshly caught salmon and crunchy broccoli are perfectly balanced in a creamy sauce and combined with pasta made from durum wheat semolina. The whole dish is gently cooked and then freeze-dried – preserving the flavor while keeping the weight to a minimum. Simply add hot water, stir, and after a few minutes you’ll have a light, nutritious and tasty meal that provides you optimally with carbohydrates and protein. Whether hiking, camping or on expedition – this meal delivers the energy you need while treating you to a touch of luxury in the wilderness.

PREPARATION: Remove oxygen absorber, add 280 ml of hot water (approximately up to mark D) and stir contents thoroughly. Close the pouch, wait 8 minutes, then serve or eat directly from the pouch.