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Summit to Eat - Vegetable chili chipotle with rice

9,24 €
67,94 € kg
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Produkt-Highlights

  • Vegan, spicy chili with a smoky chipotle note
  • Refined with dark chocolate for a richer flavor
  • Light, freeze-dried meal – perfect for on the go

Spice up your day with our popular vegan vegetable chipotle chili with rice. The smoky chipotle chili sauce delivers an intense taste experience and is refined with fine dark chocolate, which gives the dish a pleasantly deep note. Together with bell peppers, cauliflower, onions and kidney beans, this creates a strong, hearty chili that lets you enjoy a home-cooked-style meal even on the go.

The meal is ideal for camping, trekking or expeditions – lightweight, nutritious and quick to prepare. Thanks to cooking and subsequent freeze-drying it is particularly easy to transport and weighs only 136 g in its dry state. To prepare, simply add hot water, stir and wait a short time – your warming chili is ready to serve in less than ten minutes.


PREPARATION: Remove oxygen absorber, add 245 ml of hot water (up to mark E) and stir thoroughly. Close the pouch, leave to stand for 8 minutes, then serve or eat directly from the pouch.

Best before: 18.10.2031
SKU: 57157
Condition: New

  • Quick preparation in under 10 minutes
  • Only hot water required
  • Resealable pouch
  • Complete meal for trekking or camping
  • Filling and high in protein
  • Made from fresh ingredients before freeze-drying

Manufacturer information

European Freeze Dry Ltd
45 Roman Way
Ribbleton
Preston
United Kingdom
Email: sales@europeanfreezedry.com

Responsible person in the EU

ASMC GmbH
Gewerbepark Klinkenthal 55
66578 Schiffweiler
Germany
Email: info@asmc.de

INGREDIENTS: Rice (24%), red kidney beans (13%), cauliflower florets, bell pepper, chopped tomatoes, diced onions, tomato paste, rapeseed oil, chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithins (E322), vanilla flavor), chipotle chili paste (1.2%) (water, ground chipotle chilies, sugar, vinegar, salt); corn starch, salt.


ALLERGENS: Soy

Average nutritional values per 100 g: Energy 1927kJ 462kcal, fat 22g, of which saturates 3.1g, carbohydrates 47g, of which sugars 15g, fibre 14g, protein 11g, salt 1.1g


  • Net weight (dry): 115 g
  • Portion size (prepared): 486 g
  • Kilocalories per prepared meal: 625.7 kcal
Food Features:

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